Avanza Pasta, LLC recalls beef and poultry products produced without the benefit of inspection

WASHINGTON, March 20, 2021 – Avanza Pasta, LLC., An Evanston, Illinois, establishment is collecting approximately 2,237 pounds of meat and poultry pasta products that were produced without the benefit of federal inspection, the Department’s Food Inspection and Safety Service (FSIS) announced. of Agriculture in the United States.

The meat and poultry ravioli and tortellini items were produced on various dates from October 5, 2019 to March 12, 2021. The products subject to collection can be found here:

Products subject to recall do not have an establishment number or the USDA inspection mark. These items were shipped to restaurants, distributors and retail locations in Illinois, Indiana and Wisconsin.

The problem was discovered by FSIS during trade surveillance activities.

There were no confirmed reports of adverse reactions due to the consumption of these products. Anyone concerned about a reaction should contact a healthcare professional.

FSIS is concerned that some products may be frozen and in consumers’ freezers. Consumers who have purchased these products are encouraged not to consume them. These products must be discarded or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify that recall companies notify their recall customers and measures to be taken to ensure that the product is no longer available to consumers. When available, retail distribution lists will be published on the FSIS website at www.fsis.usda.gov/recalls.

Consumers and members of the media with questions about the recall can contact Pavlos Loumbroukos, Operations Manager at Avanza Pasta, LLC., At (847) 584-2891.

Consumers with food safety concerns can call the USDA meat and poultry hotline 1-888-MPHotline (1-888-674-6854) or live chat via Ask USDA from 10:00 am to 6:00 pm Eastern time. , from Monday to Friday . Consumers can also browse food security messages at Ask USDA or send a question via email to [email protected]. For consumers who need to report a problem with a meat, chicken or egg product, the consumer complaints electronic monitoring system can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

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